Riess - baking enamel - frying pan 29/18

The traditional enamel roasting pan with its typical two carrying handles brings back memories of grandma's delicious buns or the Sunday roast pork

The baking pan or roasting pan from Riess is a real all-rounder for everything you want to bake, roast or gratinate in the oven and then serve and cut up at the table.

• Rectangular roasting and baking dish
• With two enamelled handles for easy handling
• Baking enamel: inside anthracite, outside light blue
• Energy-saving cooking
• Heat resistant up to 450°C - maximum recommended operating temperature at 220°C
• Oven-safe
• Cut and scratch resistant
• Bacteria-inhibiting and aroma-neutral
• Easy to clean
• Capacity: up to the brim 2.1 liters / Max. recommended 1.7 L
• Internal dimensions: 29.0 x 18.0 cm
• External dimensions (with handles): 36.5 x 18.2 cm
• Shelf dimensions: 24.8 x 14.3 cm
• Height: 5.2 cm
• Material: Enamel (Enamel consists of iron that has been fused with glass at high temperature)

Usage

The roasting and baking pan can be used in many ways for everything that can be prepared in the oven. Whether sweet or savoury, your dishes always turn out well and are presented perfectly at the table.