Grandma's stew pan by Riess with its two handles is perfect for all stews and for stewing vegetables or meat.
The round stew pan with the high rim is a real all-rounder, it is not only suitable for stews. Egg dishes, Asian wok dishes but also crispy schnitzel can be baked out in it. In addition, Grandma’s stew pan can be placed in the oven at high heat without any problems and used as a baking pan or oven pan (glass lid is heat-resistant up to 220 ° C).
With its two practical handles, it can be placed directly on the dining table and is therefore also suitable as a serving pan.
The material enamel consists of iron that has been fused with glass at high temperatures, i.e. from natural raw materials.
The pore-free, smooth surface made of glass guarantees perfect hygiene. This is aroma-neutral and bacteria-inhibiting and also easy to clean. With proper use and proper care, enamel crockery is a long-lasting pleasure and retains its typical shine.
- Black enamel stew pan with two enamel handles
- with glass lid
- available in 24 and 28 cm
- For energy-saving cooking
- Heat-resistant up to 450 ° C - maximum recommended operating temperature at 220 °
- Suitable for all types of stoves (gas, electric, glass ceramic, induction, open fire)
- Oven-safe
- Cut and scratch resistant
- Bacteria-inhibiting and aroma-neutral
- Easy to clean
- Recyclable
- CO2-neutral made in Austria
Usage types:
Baked goods, sweet and savory dishes can be conjured up in Grandma’s enamel stew pan. The imagination knows no limits.
Tip:
If the sauté pan is used as a baking pan for bread, for example: always grease it well and sprinkle with flour or breadcrumbs before pouring in the dough. This way, cakes and the like do not stick and can be easily removed from the mold.
Available in the following sizes:
- Diameter: 24 cm - Bottom diameter: 22 cm - Height: 7.5 cm - Height with lid: 14.6 cm - Capacity: 2.6 liters
- Diameter: 28 cm - Bottom diameter: 26 cm - Height: 9.0 cm - Height with lid: 16.6 cm - Capacity: 4.4 liters
Diameter: | 24 cm |
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